Dinner Menu
Menu
TORTILLA SPANISH OMELETTE
$13
farm eggs, caramelized onions, potatoes & garlic aioli
UN B.E.C.
$14
local bacon, farm eggs, cheddar cheese, brioche bun & aoili
GRILLED BREAD & HOT OLIVES
$15
mixed olives, orange rosemary olive oil & wood grilled sourdough
BREAD PUDDING FRENCH TOAST
$15
maple bacon butter & whipped cream (allow 20 min)
LOCAL LETTUCE
$15
butter lettuce, arugula, watermelon radish, sieved egg, parmesan & lemon vinaigrette
BRAISED GREENS & EGG
$16
poached egg, braised mustard & beet greens, kale, bacon lardons, crispy bacon, grilled toast & herb butter
MUSHROOM TOAST
$17
roasted local mushrooms, grilled sourdough, parmesean, mushroom nage & a fried egg
MAC ‘N’ CHEESE
$18
braised oxtail, della terra pasta & cheese sauce
HOUSE BENEDICT
$22
grilled local bacon, bearnaise sauce, poached eggs & grilled sourdough
STEAK HOUSE BENEDICT
$23
wood grilled filet, poached eggs & béarnaise
STEAK & EGGS
$30
wood grilled filet, two eggs (any style) roasted potatoes & gremolata
SIDES
1 EGG ANY STYLE
$2
THICK CUT BACON
$6
CHARCOAL ROASTED POTATOES & AIOLI
$7
All DAY MENU
ROASTED TOMATO SOUP
$8/cup
$12/bowl
served with grilled bread, creme fraiche & basil
HOT OLIVES & GRILLED BREAD
$15
mixed olives, orange rosemary olive oil & wood grilled sourdough bread
CASTILLOS
$17/2 Chops
$30/4 Chops
NZ lamb chops, ras el hanout, mint & tomato fresca
OXTAIL MAC N’ CHEESE
$18
braised oxtail, Della Tera pasta & cheese sauce
ROASTED MUSHROOMS
$18
local roasted mushrooms, house bacon & mushroom nage
SEASONAL
BEETS & SHIITAKES
$14
pickled & grilled shiitake mushrooms, beets, beet purée, cotija cheese, spiced pecans & curly endive
LOCAL LETTUCE
$15
butter lettuce, arugula, watermelon radish, sieved egg, parmesan & lemon vinaigrette
HAMACHI CRUDO
$17
sashimi grade hamachi, olives, ufra chilies, lemon & olive oil
ROASTED VEGETABLE SALAD
$16
turnips, squash, radishes, beets, & whatever else we have from the garden, sorghum apple gastrique
ENTRÉES
COCONUT CURRY SHRIMP
$33
wood grilled shrimp, tai curry sauce, basmati rice, & basil
WILD GROUPER
$42
6 oz grouper, white beans, chorizo, escarole, & basil
WOOD-GRILLED FILET MIGNON
$49
7oz beef tenderloin, local roasted mushrooms, mint, house bacon & mushroom nage
WOOD-GRILLED RIBEYE
$48
8 oz Ribeye, roasted brussel sprouts & spicy burnt green onion salsa
WOOD-GRILLED NEW YORK STEAK
$60
12 oz Corbin Cattle New York Strip, beets, shitake mushrooms, chermoula
SIDES
POMMES ANNA
$15
$25/add 1/2 oz of paddlefish caviar
thin sliced red potatoes roasted in butter allow 20 minutes
BRAISED GREENS
$16
braised mustard & beet greens, kale, Mauch farm ham, & herb butter
DESSERT
TIMMY'S LEMON CURD PARFIT
$10
lemon curd, chantilly cream & sugar cookies
HOT FUDGE CAKE
$13
5150 signal origin chocolate fudge cake, spiced rum chocolate sauce & raspberry creme fraiche
CHARCOAL OVEN BREAD PUDDING
$15
allow 20 mins.
DESSERTS
TIMMY'S LEMON CURD PARFIT
$10
lemon curd, chantilly cream & sugar cookies
CHOCOLATE & SPICED RUM CREME BRULEE
$13
5150 signal origin chocolate, spiced rum & raspberries
BREAD PUDDING
$15
local sourdough bread pudding, maple bacon butter & chantilly cream
Please allow 20 minutes
Please allow 20 minutes