Dinner Menu
Welcome to RAVEN
Our menu is designed for sharing. We recommend 2 to 3 items per person. Explore our selection of wines curated to pair with your dinner & priced aggressively low. We use all local vegetables & cook everything over wood and charcoal. Thank you for joining us this evening.
-Timothy & Heather
Menu
BREAD & BUTTER
$13
Thai curry & anchovy butter, bonito flake & peanut fried crispy chilies
LOCAL LETTUCE
$15
butter lettuce, arugula, chorizo, sieved egg, parmesan, lemon vinaigrette
HAMACHI CRUDO
$17
sashimi grade Hamachi, local buquinho peppers, lemon, olive oil, fennel fronds
BURRATTA & TOMATO
$17
heirloom and cherry tomatoes, burrata, basil, sourdough & arugula
CASTILLOS
$17/2 Chops
$30/4 Chops
Moroccan spiced lamb chops, tomato fresca & basil
MAC N’ CHEESE
$18
braised oxtail, della tara pasta & cheese sauce
ROASTED MUSHROOMS
$18
local roasted mushroom, house bacon & mushroom nage
NASTURSIUM GRILLED SHRIMP
$29
nasturtium wrapped shrimp skewers, tomato confit, pickled nasturtium, breadcrumbs, togarashi
SUNCHOKES & CHICKEN THIGHS
$34
wood-grilled lemon pepper chicken thighs, sunchokes, radish, radish pesto
WOOD-GRILLED BEEF TENDERLOIN
$46
6oz wood-fired filet, local roasted mushrooms, mint, house bacon & mushroom nage
SIDES
POMMES ANNA
$15
thin sliced red potatoes roasted in butter allow 20 minutes
CHARCOAL OVEN ROASTED SUNCHOKES
$12
sunchokes, radish, radish pesto
WOOD GRILLED SHRIMP
$22
5 each in togarashi butter
Dessert
CHARCOAL OVEN BREAD PUDDING
$15
Bread pudding, whip cream, maple bacon butter
COCKTAILS
IRISH COFFEE
$14
Irish whiskey, coffee, demerara simple, cream
GREYHOUND PROPER
$12
vodka, grapefruit juice
MIMOSA
$12
Blanc de Blanc & fresh squeezed orange juice
Menu
TORTILLA SPANISH OMLETTE
$13
Organic eggs, caramelized onions & potatoes, garlic aioli
BREAD PUDDING FRENCH TOAST
$15
maple bacon butter, whipped cream
HAMACHI CRUDO
$17
sashimi grade Hamachi, lemon, buquino pepper & olive oil
BURRATA & TOMATO
$17
local tomato, burrata, basil, grilled bread
MAC ‘N’ CHEESE
$18
braised oxtail, della terra pasta, cheese sauce
SHRIMP FRITTATA
$21
shrimp, organic eggs, tomato confit, siracha aioli
STEAK & EGGS
$30
6 oz tenderloin, two eggs (any style) roasted potatoes, gremolata
SIDES
THICK CUT BACON
$6
CHARCOAL ROASTED POTATOES & AIOLI
$7
1 EGG ANY STYLE
$3