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Dinner Menu

  • BRUNCH
  • DINNER
  • DESSERTS

COCKTAILS

IRISH COFFEE

$14
Irish Whiskey, coffee, demerara simple & cream

GREYHOUND PROPER

$12
vodka & grapefruit juice

MIMOSA

$12
Blanc de Blanc & fresh squeezed orange juice

MEZCAL OLD FASHIONED

$15
mezcal, orange, bitters, simple & cherry

Menu

TORTILLA SPANISH OMELETTE

$13
farm eggs, caramelized onions, potatoes & garlic aioli

GRILLED BREAD & HOT OLIVES

$15
mixed olives, orange rosemary olive oil & wood grilled sourdough

BREAD PUDDING FRENCH TOAST

$15
maple bacon butter & whipped cream (allow 20 min)

LOCAL LETTUCE

$15
butter lettuce, arugula, radish, sieved egg, parmesan & lemon vinaigrette

MUSHROOM TOAST

$17
roasted local mushrooms, grilled sourdough, parmesean, mushroom nage & a fried egg

MAC ‘N’ CHEESE

$18
braised oxtail, della terra pasta & cheese sauce

SHRIMP FRITTATA

$17
shrimp, farm eggs, tai curry, basil & green onions

HOUSE BENEDICT

$22
grilled local bacon, bearnaise sauce, poached eggs & grilled sourdough

STEAKHOUSE BENEDICT

$26
wood grilled sirloin, poached eggs & béarnaise

SIDES

CHARCOAL ROASTED POTATOES & AIOLI

$7

SIDE OF BACON

$6

FIRST FIRE

HOT OLIVES & GRILLED BREAD

$15
mixed olives, orange rosemary olive oil & wood grilled sourdough bread (just like you our olives have pits)

LOCAL LETTUCE

$15
mixed local lettuce, radish, sieved egg, parmesan & lemon vinaigrette

TOMATO AND MOZZARELLA SALAD

$17
local tomatoes, torn mozzarella, lemon vinaigrette & pea shoots

GRILLED SHRIMP

$13
six grilled shrimp and spicy chimichurri

CASTILLOS

$17/2 Chops
$30/4 Chops
NZ lamb chops, ras el hanout crust, mint & tomato fresca

OXTAIL MAC N’ CHEESE

$18
braised oxtail, Della Terra pasta & cheese sauce

SEASONAL

CHARCOAL OVEN SUNCHOKES

$16
sunchokes, soy gastrique, beet & mirin slaw

ROASTED MUSHROOMS

$18
local roasted mushrooms, house bacon & mushroom nage

ROASTED VEGETABLE SALAD

$16
zucchini, pardon peppers, potato, squash, & whatever else we have from the garden, sorghum apple gastrique & chermoula

COCONUT CURRY CHICKEN THIGHS

$33
wood grilled chicken thighs, tai curry sauce, basmati rice, cherry tomatoes & basil

STEAKS

Featuring Western Oklahoma Beef
Corbin Cattle - Sentinel Oklahoma,
Dry Creek Meats -Leedey Oklahoma

WOOD-GRILLED SIRLON

$39
6 oz sirloin, spicy chimichurri, sweet potato puree & bread crumbs

WOOD-GRILLED FILET MIGNON

$45/beef tenderloin
6 oz beef tenderloin, roasted mushrooms, mint, house bacon & mushroom nage

DESSERT

CHARCOAL OVEN BREAD PUDDING

$15
maple bacon butter & whipped cream (allow 20 min)

DESSERTS

POACHED PEARS & ICE CREAM

$12
local pears poached in white wine then roasted in butter and brown sugar with blue bell vanilla ice cream & brown sugar bread crumbs

HIBISCUS & SAGE CREME' BRULEE

$12
blueberry syrup & whip cream

TIMMY'S LEMON CURD PARFIT

$10
lemon curd, chantilly cream & sugar cookies

HOT FUDGE CAKE

$13
5150 single origin chocolate fudge cake smothered in salted caramel sauce

BREAD PUDDING

$15
local sourdough bread pudding, maple bacon butter & chantilly cream (Please allow 20 minutes)
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