Dinner Menu
COCKTAILS
IRISH COFFEE
$14
Irish Whiskey, coffee, demerara simple & cream
GREYHOUND PROPER
$12
vodka & grapefruit juice
MIMOSA
$12
Blanc de Blanc & fresh squeezed orange juice
MEZCAL OLD FASHIONED
$15
mezcal, orange, bitters, simple & cherry
Menu
TORTILLA SPANISH OMELETTE
$13
farm eggs, caramelized onions, potatoes & garlic aioli
GRILLED BREAD & HOT OLIVES
$15
mixed olives, orange rosemary olive oil & wood grilled sourdough
BREAD PUDDING FRENCH TOAST
$15
maple bacon butter & whipped cream (allow 20 min)
LOCAL LETTUCE
$15
butter lettuce, arugula, radish, sieved egg, parmesan & lemon vinaigrette
MUSHROOM TOAST
$17
roasted local mushrooms, grilled sourdough, parmesean, mushroom nage & a fried egg
MAC ‘N’ CHEESE
$18
braised oxtail, della terra pasta & cheese sauce
SHRIMP FRITTATA
$17
shrimp, farm eggs, tai curry, basil & green onions
HOUSE BENEDICT
$22
grilled local bacon, bearnaise sauce, poached eggs & grilled sourdough
STEAKHOUSE BENEDICT
$26
wood grilled sirloin, poached eggs & béarnaise
SIDES
CHARCOAL ROASTED POTATOES & AIOLI
$7
SIDE OF BACON
$6
FIRST FIRE

HOT OLIVES & GRILLED BREAD
$15
mixed olives, orange rosemary olive oil & wood grilled sourdough bread (just like you our olives have pits)
LOCAL LETTUCE
$15
mixed local lettuce, radish, sieved egg, parmesan & lemon vinaigrette
TOMATO AND MOZZARELLA SALAD
$17
local tomatoes, torn mozzarella, lemon vinaigrette & pea shoots
GRILLED SHRIMP
$13
six grilled shrimp and spicy chimichurri

CASTILLOS
$17/2 Chops
$30/4 Chops
NZ lamb chops, ras el hanout crust, mint & tomato fresca

OXTAIL MAC N’ CHEESE
$18
braised oxtail, Della Terra pasta & cheese sauce
SEASONAL
CHARCOAL OVEN SUNCHOKES
$16
sunchokes, soy gastrique, beet & mirin slaw

ROASTED MUSHROOMS
$18
local roasted mushrooms, house bacon & mushroom nage
ROASTED VEGETABLE SALAD
$16
zucchini, pardon peppers, potato, squash, & whatever else we have from the garden, sorghum apple gastrique & chermoula
COCONUT CURRY CHICKEN THIGHS
$33
wood grilled chicken thighs, tai curry sauce, basmati rice, cherry tomatoes & basil
STEAKS
Featuring Western Oklahoma Beef
Corbin Cattle - Sentinel Oklahoma,
Dry Creek Meats -Leedey Oklahoma
WOOD-GRILLED SIRLON
$39
6 oz sirloin, spicy chimichurri, sweet potato puree & bread crumbs
WOOD-GRILLED FILET MIGNON
$45/beef tenderloin
6 oz beef tenderloin, roasted mushrooms, mint, house bacon & mushroom nage
DESSERT
CHARCOAL OVEN BREAD PUDDING
$15
maple bacon butter & whipped cream (allow 20 min)
DESSERTS
POACHED PEARS & ICE CREAM
$12
local pears poached in white wine then roasted in butter and brown sugar with blue bell vanilla ice cream & brown sugar bread crumbs
HIBISCUS & SAGE CREME' BRULEE
$12
blueberry syrup & whip cream
TIMMY'S LEMON CURD PARFIT
$10
lemon curd, chantilly cream & sugar cookies
HOT FUDGE CAKE
$13
5150 single origin chocolate fudge cake smothered in salted caramel sauce
BREAD PUDDING
$15
local sourdough bread pudding, maple bacon butter & chantilly cream (Please allow 20 minutes)